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Organic Grass Fed Beef

All of our organic, grass fed and grass finished beef is sourced off local Western Australian farmers. The Organic Biodynamic Meat Co-Op of WA was formed to help small farmers of amazing quality meat sell their produce and achieve above market returns. They produce healthy organic meat with organic certification from paddock to plate. The meat is not only certified organic or certified biodynamic (depending on season/availability), but it is premium, dry aged MSA graded meat - meaning superb eating quality, tenderness and flavour. The flavour of organic beef from the lush, green pastures of South Western WA cannot be matched. Cows are bred to the perfect size : 200kg to 240kg, not oversized as is common in the industry to improve yield but not quality. Breeds currently used include Black Angus, Murray Grey and Dexter. Organic certification is attached to each carcasse we buy and available on request.








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