Studies suggest that the meat of organic, grass fed animals have higher levels of nutrients like vitamin A, D, E and K. The healthy, clean environments that organic animals are raised in, along with the room to roam freely and the organic and natural food they consume, contributes to the taste and quality of the end product. We pride ourselves on the high-quality organic meat we sell, which is always produced with our consumers, animals and the environment in mind.
At Rubys organics we place a strong emphasis on animal welfare and the ethical treatment of animals. We only source from certified organic (our beef and lamb) and free-range farms that advocate for humane animal treatment. We have never, nor will we ever align ourselves with farmers who do not feel the same way. Our animals are raised the way nature intended.